Helps review guest count and sales projections
Maintains stock levels and assists in receiving products by checking order accuracy, quality and condition

Monitors food safety procedures during the shift
Applies restaurant safety in all areas (i.e. dining area, Play Place, etc.) and security processes (first aid).

Demonstrate and reinforces the leadership behaviors and basic people minimums (uniform, crew schedules, etc. ) necessary to gain commitment from crew and leadership.
Executes a plan, based on an employee commitment measurement, to increas employee's loyalty, satisfaction and pride with the McDonald's experience
Knows, enforces and educates crew on all approriate personnel policies, labor laws, security and safety procedures
Uses basic human relations, communications and follow up skills and treating cre people as customers
Develops, shares knowledge and experience, and trains crew
Contributes to performance appraisals based on defined goals and objectives for their crew in a timely manner

Manager Trainee

About McDonald's PH